This Women’s Day, a specially curated sit-down dining experience celebrates wellness, flavor, and indulgence with a thoughtfully designed menu. Guests are welcomed with a refreshing Rose Lychee Sparkle, followed by a selection of flavorful appetizers such as Spinach Corn and Cheese Cigars with Smoked Paprika Aioli or Chicken Malai Tikka Cups with Mint Yogurt Dip.

The menu continues with comforting soups including Creamy Roasted Pumpkin and Coconut Soup or Seafood Bisque / Creamy Chicken Sweet Corn Soup, paired with fresh salads like Strawberry Arugula and Walnut Salad or Smoked Chicken and Mango Citrus Salad.

For the main course, guests can enjoy Cottage Cheese Steak with Fiery Pepper Coulis, Sautéed Vegetables and Island Pilaf or Grilled Chicken in Mushroom Sauce with Glazed Carrots and Creamy Mashed Potato. The experience concludes on a sweet note with indulgent desserts such as No-Bake Lychee Passion Fruit Cheesecake or Lotus Biscoff Mousse.

This menu celebrates Women’s Day with a blend of fresh ingredients, comforting flavors, and elegant presentation, creating a memorable dining experience that honors and appreciates women. 🌸